Keywords: Analytical Chemistry · Chemistry/Food Science · Food Quality · Green Analytical Chemistry · Beekeeping Products · Food Safety · Food Toxicology · Contaminants · Chemical Contaminants · Agrochemicals · Pesticides · Pesticide Residue Analysis · Acaricides · Chromatography (GC-MS/LC-MS) · Chromatography Applications · Mass Spectrometry · Method Development, Optimization, and Validation · Sample Preparation Methods/Techniques

Representative Publications

Development and validation of a green analytical method for simultaneously determining plasticizers residues in honeys from different botanical origins

Free amino acid profile in Mimosa scabrella honeydew honey from Brazil and chemometric analysis for geographical discrimination

Development and validation of an analytical methodology based on solvent extraction and gas chromatography for determining pesticides in royal jelly and propolis